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Chapter 2: Meat and edible meat offal
This Chapter does not cover:
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Products of the kinds described in headings 02.01 to 02.08, or 02.10, unfit or unsuitable for human consumption;
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Guts, bladders or stomachs of animals (heading 05.04) or animal blood (heading 05.11 or 30.02); or
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Animal fat, other than products of heading 02.09 (Chapter 15).
HS Code | Description |
|---|---|
02032900 | Other |
0204 | Meat of sheep or goats, fresh, chilled or frozen. |
02041000 | Carcasses and half-carcasses of lamb, fresh or chilled |
02042100 | Other meat of sheep, fresh or chilled: Carcasses and half-carcasses |
02042200 | Other cuts with bone in |
02042300 | Boneless |
02043000 | Carcasses and half-carcasses of lamb, frozen |
02044100 | Other meat of sheep, frozen: Carcasses and half-carcasses |
02044200 | Other cuts with bone in |
02044300 | Boneless |
02045000 | Meat of goats |
02050000 | Meat of horses, asses, mules or hinnies, fresh, chilled or frozen. |
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